Posts tagged "tips"

How to Deep Fry a Turkey : Using a Turkey Fryer For Cajun Deep Fried Turkey

How to use a turkey fryer when making authentic Cajun deep fried turkey; learn more about traditional Cajun food in this free cooking video.

Expert: David Postada
Bio: David Postada is Chef and owner of the Big Easy Catering company in Santa Barbara, California.
Filmmaker: Diana Bacon

Duration : 0:1:29

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Posted by admin - July 11, 2010 at 12:35 pm

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How to Deep Fry a Turkey : Taking Out the Giblets For Cajun Deep Fried Turkey

How to take out the giblets when making authentic Cajun deep fried turkey; learn more about traditional Cajun food in this free cooking video.

Expert: David Postada
Bio: David Postada is Chef and owner of the Big Easy Catering company in Santa Barbara, California.
Filmmaker: Diana Bacon

Duration : 0:2:8

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Posted by admin - April 23, 2010 at 11:51 am

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Boudin Sausage Cajun Recipe : Adding Green Onions to a Boudin Sausage

How to add green onion tops for a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:44

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Posted by admin - April 10, 2010 at 5:46 pm

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Boudin Sausage Cajun Recipe : Adding Liver to Boudin Sausage

How to add liver for a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:9

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Posted by admin - April 5, 2010 at 2:51 pm

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Boudin Sausage Cajun Recipe : Cutting Green Onion for Boudin Sausage

Tips for cutting green onion for a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:32

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Posted by admin - April 2, 2010 at 5:26 pm

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Boudin Sausage Cajun Recipe : Cutting Onion for Boudin Sausage

How to chop onion to make a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:56

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Posted by admin - March 23, 2010 at 2:21 pm

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Boudin Sausage Cajun Recipe : Adding Spices to Boudin Sausage

How to add parsley and thyme to a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:48

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Posted by admin - March 22, 2010 at 5:22 pm

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Boudin Sausage Cajun Recipe : Cutting Green Onion Tops for a Boudin Sausage

How to cut up the tops of green onions for a Boudin sausage recipe; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:55

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Posted by admin - March 20, 2010 at 3:25 pm

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Boudin Sausage Cajun Recipe : Types of Boudin Sausage

Types of Boudin sausage; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:16

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Posted by admin - March 19, 2010 at 12:31 pm

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Boudin Sausage Cajun Recipe : Cutting Bell Pepper for Boudin Sausage

How to cut bell pepper to make a Boudin sausage; learn this and more in this free online cooking video series taught by expert chef Karl James on Cajun food.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:45

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Posted by admin - March 18, 2010 at 10:22 am

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