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This restaurant recipe is from the cheesecake factory and is the Cajun Jambalaya Pasta recipe.
This Cajun Jambalaya Pasta recipe as well as additional recipes from the cheesecake factory and hundreds of additional recipes from other restaurants like Chi-Chi’s, chilies, TGI Friday’s, Boston market, and more, can be found inside America’s secret recipes:
http://www.secret-recipes-from-restaurants.info
Cheesecake Factory Cajun Jambalaya Pasta Ingredients
4 oz. butter
2 teaspoons Cajun spice mix
1 pound boneless, skinless chicken breasts, cut into small pieces
1 pound fresh linguini pasta
1/2 cup clam juice
2 oz. green bell peppers, cut into thin strips
2 oz. red bell peppers, cut into thin strips
2 oz. yellow bell peppers, cut into thin strips
4 oz. red onions, cut into thin strips
1/2 pound fresh medium shrimp,peeled, de-veined, tails removed
1/2 cup diced tomatoes
Cheesecake Factory Cajun Jambalaya Pasta Directions:
1. Place the butter into a sauté pan on medium heat.
2. Allow the butter to melt slightly.
3. Add the seasoning into the pan and stir together with the melted butter.
4. Add the chicken into the pan and continue to cook until the chicken is about half done.
5. While the chicken is cooking, place the pasta into boiling water and cook until al dente (slightly chewy to the bite).
6. Pour the clam juice into the pan.
7. Add the peppers and onions.
8. Cook for another minute, making sure the vegetables are heated through and the chicken is almost done.
9. Add the shrimp into the pan.
10.Toss the ingredients together and continue to cook until the shrimp are almost done.
11.Add the tomatoes into then pan. Continue to cook mixture until both the shrimp and chicken are thoroughly cooked through.
12. Place desired serving of pasta on a plate or in a bowl and add the jambalaya mixture.
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Duration : 0:4:20
Categories: cajun restaurants Tags: America's secret recipes, Cajun Jambalaya Pasta, Cheesecake, cheesecake factory, cheesecake factory recipe, copycat recipe, recipes, recipes from restaurants, restaurant recipe, secret restaurant recipe
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